This is the first time Blueyebabe going for company trip, and it is also our first company trip to overseas! Last year our company trip's destination was Pulau Langkawi and I did not join, and this year we bising and bising until my difficult boss finally agree with Ho Chi Minh City (formerly named as Saigon)... hehehe~
all of us was waiting for the flight
AirAsia In-flight meal
Tandoori Chicken Wrap - RM9
the tandoori chicken taste delicious but the wrap erh..erh
the hotel that we stayed
USD36 per Deluxe Twin Room
check-in in progress...
this antic telephone actually is working
shock me!
only Blueyebabe got the Premium Deluxe Twin Room accidentally
*with wall glass window and views of the city and park
keke...
Due to tight budget, we bought the cheap flight tickets which is in the night, we departed at 7:40pm and reached Saigon at 8:40pm (local time). We have not much time to walk around the city, but to have a nice dinner just few steps away from our hotel before we go to bed.
everyone is busy studying the menu
but Blueyebabe busy shooting photos
typical garnishes for phở:
coriander, Thai basil, culantro, lime, bean sprouts, onions, and chilli.
Phở bò viên
(Phở with beef meat balls)
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